for the table
chips & salsa – pico de gallo, avocado salsa $8
blistered shishito peppers – served with jalapeño ranch $12
deep fried green beans – beer battered, served with wasabi aioli $12
fried brussel sprouts – sesame chili glaze, orange $13
spicy cauliflower bites – marinated breaded florets, sriracha, jalapenos, scallions $15
kennebec fries – cut in house, served with chipotle aioli $9 (garlic fries or sweet potato fries +$2)
onion rings – funyun style, onion dust, house ranch $13
wings – buffalo sauce, served with house blue cheese dressing OR ranch $17
nachos – tortilla chips, black bean puree, spiced sour cream, mixed cheese, pico de gallo and avocado salsa $16
[add: grilled chicken breast $8 / fried chicken $8 / flank steak $12 / salmon $12]
salads
caesar – kale and romaine, shaved parmesan, garlic croutons $14
tomato & burrata – sliced heirloom tomatoes, burrata, basil, olive oil, balsamic reduction $19
watermelon salad – watermelon, cucumber, feta, mint, frisée, champagne vinaigrette $17
steak salad – bacon, blue cheese, avocado, tomato, red onion, red wine vinaigrette $20
burgers and sandwiches
[served with: salad, fries, garlic fries +$2, or sweet potato fries +$2, onion rings $4]
the burger – fresh ground dry aged beef, american cheese, iceberg, tomato, red onion, 1000 island $20
western addition – single ground beef patty, american cheese, onion rings, bacon, bbq sauce $25
fried chicken sandwich – house bread & butter pickle slaw, smash sauce $18
portabella mushroom sandwich – portabella mushrooms marinated in balsamic, served with; tomato, spinach, red onion and swiss cheese $21
frisco cheesesteak – creekstone angus, amoroso roll, american, griddled onions, pickled red peppers and jalapenos $23
mains
spring veggie pot pie – veggie broth, butter & cream, with carrots, potatoes, zucchini, mushrooms and spinach topped with a devil’s teeth biscuit dough $14
fish and chips – cod, kennebec fries, house made tartar sauce $20
baked mac & cheese- four cheeses, bacon, toasted breadcrumbs $17
fried chicken dinner – chicken thighs, mashed potatoes and gravy, b&b slaw $22
salmon & veggies – king salmon filet, buttered wild rice, grilled asparagus $29
steak & frites – flank steak, chimichurri, grilled broccoli w/ sea salt, mashed potatoes w/ gravy $26
pasta bolognese – house-made bolognese sauce, heavy cream, cherry tomatoes, linguini pasta, parmesan $21
sweets
brownie sundae OR caramel bread pudding $10
one scoop ice cream – chocolate, vanilla or strawberry ($4)